One Chun

One Chun Cafe & Restaurant (Thai: ร้านวันจันทร์, lit. 'Monday', RTGS: Wan Chan, pronounced [wān.tɕān]) is a Thai restaurant in Phuket. Opened circa 2010, the restaurant is located in Phuket Old Town in a 19th-century Sino-Portuguese building. It is owned by Napapat "Prang" Chessadawan, an antiques enthusiast, who furnished the restaurant with 1950s-era objects. One Chun's walls are decorated with black-and-white television devices, transistor radios, and antique clocks. Featuring seafood and curries, One Chun offers Peranakan Chinese and Phuket cuisine. Seafood dishes the restaurant previously has served include crab curry, deep fried shrimp, a minced kingfish curry, and kaeng som, while its meat dishes have included a pork belly stew, roasted red pork, and salt-sprinkled pork shoulder. The restaurant's dishes are inspired by recipes from the founder's grandmother and aunt. One Chun's sister restaurants are Raya and Chomchan which serve similar menus. One Chun received the Michelin Guide's Bib Gourmand award, which is given to restaurants deemed to be of "good quality" and "good value".